I combined my cashew cream sauce with my pesto to make a delicious creamy pesto sauce with sautéed broccoli and orecchiette, a delicious...

This is such a delicious sultry vegan cream sauce, great for pasta, casseroles, anything that calls for cream sauce and completely dairy...

I’m a huge fan of pesto, on pasta of course but it’s also great to include as a seasoning for cooking veggies, protein and even in salad...

I love making this salad in the summer it‘s super antioxidant and packed with textures and flavors. Goes well with any salad dressing I...

This is a silky luscious dish, you’d never know it’s vegan with such a creamy sauce made with cashews. Here’s how I do it: Ingredients 1...

I make this basic tomato sauce all the time, it’s great on pizza or pasta and it’s completely vegan. I never add sugar, the onion and...

I entertained this weekend and made this focaccia from pizza dough, it was super tasty and easy to make, here’s how I do i: Ingredients 1...

This is part of my vegan Italian series, it can be a main course with the artichoke broth served over pasta or any grain and the braised...

Some days I’m completely vegan, no dairy or eggs but once in a while I like this power protein breakfast with egg whites, fresh tomatoes...

This is a shortcut I do sometimes when I want a delicious Indian dish but not a lot of time I combine a pre-made (good quality type) dish...

I started growing lemongrass in my garden this year which inspired this dish great for summer, and you can use real chicken if you aren’t...

This is great for a light dinner or lunch and using fresh herbs is a total game changer. I also used some vegan mozzarella on top and for...

This is an Italian inspired dish and for those who aren’t tofu lovers you can use any protein: tempeh, seitan, or if you eat meat chicken...

I love getting super crisp heathy fries in my air fryer so fast, easy super tasty and better than frying in oil, here’s how I do it:...

This is a great summer dish packed with flavor and feel free to use any protein of choice but I used a super extra firm tofu has the...

This pie is completely vegan but for non vegans you can use real sausage and dairy mozzarella I used a cashew milk mozzarella that was...

I love making my own energy bars, I get to control the ingredients, sweetness etc. Ive tried a few combinations but this one is my...

I make this dish all the time, really savory and of course if you eat meat you can make it with real sausage, it can be eaten on its own...

I made this tasty stir fry with yu choy, a delicate savory green but it can be made with any type of cooked greens: spinach, kale, chard...

I had lots of fresh zucchini left after making the fritters so I made this classic summer pasta dish, we grew up eating this with fresh...