Pad Thai with Bok Choy and Tofu
This recipe is identical to my spinach pad Thai just scroll back and follow those instructions but instead of adding spinach, sautè some...
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llubrano
Mar 15, 20221 min read
Leek Frittata with Sage and Just Egg (v)
I made this delicious frittata with vegan Just Egg but it can be made with real eggs or egg whites, it’s so good! Here’s how I do it:...
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llubrano
Mar 11, 20221 min read
Spicy Peanut Noodles with Broccoli and Curry Tofu Chunks
This recipe works great with Hodo brand curry tofu chunks but you can use any vegan protein you like tempeh, seitan, vegan meat, it’s...
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llubrano
Mar 10, 20221 min read
Creamy Yellow Split Pea Soup with Crispy Tofu Croutons
This is a delicious vegan, low carb soup perfect for a chilly evening. Here’s how I do it: Ingredients 1 medium onion chopped 2 carrots...
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llubrano
Mar 5, 20221 min read
Orecchiette with Rapini Pesto
This has been a new trend in making this classic dish, came out great give it a try and completely vegan. Here’s how I do it: Ingredients...
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llubrano
Feb 27, 20221 min read
Sweet Potato Gnocchi with Spinach, Sage and Vegan Butter
This is such a great combo, if you can find sweet potato gnocchi store bought mine were good quality frozen ones or use my basic gnocchi...
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llubrano
Feb 21, 20221 min read
Chocolate Energy Balls With Peanut Chip Glaze
I made these recently and they were a hit with my friends so great for an energy boost before working out and no added sugar! The peanut...
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llubrano
Feb 20, 20221 min read
Pizza With Spinach, Artichokes and Vegan Smoked Mozzarella
You can use my pizza dough recipe on my blog or store bought dough/crust is fine too. I also used my basic marinara sauce, also on the...
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llubrano
Feb 20, 20221 min read
Easy Fool Proof Pizza Dough
I used to feel daunted making my own pizza dough but through trial and error I’ve found this recipe to be super easy to make a great...
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llubrano
Feb 18, 20221 min read
Escarole with White Beans
This is a classic Italian vegetarian dish. Traditionally some anchovy is used but I made it completely vegan, it’s great over pasta or on...
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llubrano
Feb 18, 20221 min read
Vegan Tempeh Hot Wings
I know the cauliflower hot wings have been super popular but these are a game changer, with a nice chewy tender center and crunchy...
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llubrano
Feb 15, 20221 min read
Spinach Gnocchi with Broccoli and Pesto Sauce
You can use any type of gnocchi but I had some of my home made spinach gnocchi that I froze last time I made them and works well with...
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llubrano
Feb 11, 20221 min read
Thai Peanut Noodles with Edamame
This is such an easy tasty dish to make, a definite crowd pleaser. I made them with edamame but you can add any protein of choice. Here’s...
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llubrano
Feb 10, 20221 min read
Chana Masala with Spinach and Baked Sriracha Tofu
Sometimes I crave Indian food but want to prepare a faster meal so I use a good organic frozen Chana Masala sauce included, store bought...
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llubrano
Feb 7, 20221 min read
Pizza Bianca with Broccoli Ricotta Salata and Mozzarella
This is my “white pizza”, so easy to make with any type of pizza crust. I used a store bought cauliflower crust but you can make a home...
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llubrano
Feb 3, 20221 min read
Spinach Pad Thai with Crispy Tofu
This is my take on a pad Thai but I’ve included fresh spinach for some extra greens. Here’s how I do it: Ingredients 1 package fresh...
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llubrano
Jan 27, 20222 min read
My Spinach Lasagna
It was a big family dinner for my Moms birthday so I made this lasagna it was a big hit and fairly easy to make. It’s vegetarian I used...
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llubrano
Jan 14, 20221 min read
Broccoli in Hoisin Sauce with Crispy Pineapple Glazed Tofu
This dish has so many layers of flavor I used pineapple preserves for the glaze but you can also use orange or even apricot. Here’s how I...
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llubrano
Jan 13, 20221 min read
Gnocchi alla Sorrentina
This is an easy delicious dish using store bought gnocchi and an easy tomato sauce. Here’s how I do it: Ingredients 1 package of gnocchi...
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llubrano
Jan 10, 20221 min read
Creamy Vegan Cauliflower Soup
Perfect for a chilly day my cauliflower soup is rich, creamy and completely vegan, give it a try! Here’s how I do it: Ingredients 1 head...
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